Innovation & services

poêle sur plaque induction

The Lab

Cooking is about the product, the sharing, and the emotions it evokes. It’s about imagining the perfect harmony between the different ingredients that make it up.

What drives the R&D team at SOBREVAL is precisely this sharing and the exchanges that revolve around our clients’ development projects.

From Idea to Recipe

Imagining, designing, and testing new recipes collaboratively, while meeting the set objectives—whether they are taste, economic, or technical—while considering constraints such as raw materials, origins, preservation, packaging, or logistics. Intelligent industrialization in our factories ensures that the product consistently retains all its qualities. We work closely with the quality teams who oversee all necessary on-site controls.

At SOBREVAL, culinary innovation is a true passion. Our dedicated teams are here to create seasonal recipes that meet your needs and specifications. We constantly explore new flavors, new visual presentations, and packaging solutions tailored to specific demands (retail, food services, or industry).

Designing Your Custom Products

We develop custom recipes according to your specifications.

Some Applications:

  • Spring/Summer, Fall/Winter restaurant menus
  • Retail Private Label
  • Private Label
cuisinier
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